logo

Menu

Serving Lunch

Lunch

HOT CHIPS$12

w/ tomato sauce

BRUSCHETTA$20

Garlic toasted bread, 12 hours roasted tomato, basil pesto, feta & balsamic

+ bacon +$7+ chorizo +$6
CRUMB CHICKEN$26

Panko crumb chicken w/ chilli mayo, bacon, tomato, lettuce & chips on soft brioche bun

LAMB SALAD$26

Slow cooked lamb, salad mix, kipfler potato, red onion, mint, cherry tomato, feta, chickpeas and harissa dressing

GFDFNF
TOASTED PITA$19
SLOW COOKED LAMB+$7

Caramelised onion, tomato relish, béchamel sauce, mozzarella and spinach

Includes: A small green salad or chips

ROASTED PUMPKIN+$7

Basil pesto, roasted red peppers, caramelised onion, feta and wild rocket

Includes: A small green salad or chips

AGED PROSCIUTTO+$7

Fresh tomato, Swiss cheese, mayo and wild rocket

Includes: A small green salad or chips

POACHED CHICKEN+$7

Mayo, lettuce, chives, swiss cheese

Includes: A small green salad or chips

Kids Only

Poached Egg / Scramble / Fried on Toast$7
French Toast w/ Maple Syrup, Strawberry & Ice Cream$10
Grilled Cheese on Toast$8.5

Sandwiches

H/C/T Croissants$12
H/C/T Toasties$12
Egg & Bacon Toasties$13

Beverages

Coke$4.5
Still Water$4
Fiji Drinks 250ml$5.5

Sparkling Water • Blood Orange • Grape Fruit • Lemonade

Sparkling Water 750ml$10
Kombucha$7
Pressed Juice$7

Apple • Orange • Green • Beetroot

Sides & Add-Ons

Smoke Salmon / Prosciutto$7.5
Double Smoke Bacon$7
Half Avocado / Hash Brown / Chorizo / Halloumi$6
12 hrs Roasted Tomato / Thyme Mustard Mushroom / Wilted Spinach / Feta$4.5
1 Poached Egg / Tomato Relish / Mayonnaise / GF Bread$3
Dukkha / Chilli Flakes / 1 Piece of Bread / Mayo / Relish$2

Dietary Information

GFO - Gluten Free OptionDFO - Dairy Free OptionVO - Vegan Option⚠️ - Contains Nuts

15% surcharge applies on public holidays

Sorry, no changes to the menu on weekends

IMPORTANT ALLERGY INFORMATION

If you have any food allergy or special diet requirement, please inform our friendly staff.

Menu items can be made nut-free, dairy free and gluten free on request but please be advised that all food is prepared in a kitchen where gluten, nuts, seeds or any other known allergens may be present. We take caution to prevent any contamination, however products may contain traces.